Where cultures meet!

I just finished an essay on the intersection of African-American and Asian cultures. I had dinner at a Thai restaurant and the food was good. I had mango fried rice and much to the chagrin of most people, Asians are not the only specialist in rice land. Africans and African Americans are very prominent rice cultivators. On that note, I am off to burn off some of the whole grain brown rice I had for lunch!